Now showing items 20-20 of 20

    • β-Glucan 

      Murphy, Emma J.; Rezoagli, Emanuele; Major, Ian; Rowan, Neil J.; Laffey, John (MDPI, 2021)
      β-glucans are a key active ingredient in mushrooms and are also found in oats, barley, yeast, bacteria and algae. In microbial sources, they are a structural component and in grain sources, they are found in the endospermic ...