Search
Now showing items 1-4 of 4
Microalgae as a natural ecological bioindicator for the simple real-time monitoring of aquaculture wastewater quality including provision for assessing impact of extremes in climate variance - a comparative case study from the Republic of Ireland
(Elsevier, 2021-08-17)
Aquaculture is one of the fastest growing food producing industries globally, providing ~50% of fish for human consumption. However, the rapid growth of aquaculture presents a range of challenges including balancing ...
Unlocking challenges and opportunities presented by Covid-19 pandemic for cross-cutting disruption in agri-food and green deal innovations: quo vadis?
(Elsevier, 2020-12-15)
COVID-19 pandemic is on a trajectory to cause catastrophic global upheaval with the potential to alter geopolitical and socio-economic norms. Many countries are frantically responding with staggering financial stimulus ...
Addressing challenges and opportunities of the European seafood sector under a circular economy framework.
(Elsevier, 2020-02)
The European seafood and aquaculture sectors are facing important challenges in terms of environmental threats (climate change, marine debris, resources depletion), social development (worker rights, consumer's awareness) ...
The European media portrayal of climate change: implications for the social mobilization towards climate action
(MDPI, 2020-10-09)
Beyond other social actors, such as policymakers and scholars, common citizens are also expected to actively engage with climate change, by adopting sustainable actions and supporting environmental policies. However, and ...