Browsing Articles - Bioscience Research Institute (BRI) by Author "Marques, António"

Now showing items 1-2 of 2

    • Addressing challenges and opportunities of the European seafood sector under a circular economy framework. 

      Ruiz-Salmón, Israel; Margallo, María; Laso, Jara; Villaneuva-Rey, Pedro; Mariño, Dolores; Quinteiro, Paula; Dias, Ana Cláudia; Nunes, María Leonor; Marques, António; Feijoo, Gumersindo; Moreira, María Teresa; Loubet, Philippe; Sonnemann, Guido; Morse, Andy; Cooney, Ronan; Clifford, Eoghan; Rowan, Neil; Méndez-Paz, Diego; Iglesias-Parga, Xesús; Anglada, Clémentine; Martin, Jean-Christophe; Irabien, Ángel; Aldaco, Rúben (Elsevier, 2020-02)
      The European seafood and aquaculture sectors are facing important challenges in terms of environmental threats (climate change, marine debris, resources depletion), social development (worker rights, consumer's awareness) ...

    • Packaging environmental impact on seafood supply chains: a review of life cycle assessment studies 

      Almeida, Cheila; Loubet, Philippe; Pacheco da Costa, Tamiris; Quinteiro, Paula; Laso, Jara; Baptista de Sousa, David; Cooney, Ronan; Mellett, Sinead; Sonnemann, Guido; Rodríguez, Carlos José; Rowan, Neil J.; Clifford, Eoghan; Ruiz-Salmón, Israel; Margallo, María; Aldaco, Rubén; Nunes, Maria Leonor; Dias, Ana Cláudia; Marques, António (Wiley, 2022)
      Packaging is fundamental for food preservation and transportation but generates an environmental burden from its production and end-of-life management. This review evaluates packaging contribution to the environmental ...