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Physiological and performance responses of sprint interval training and endurance training in Gaelic football players
(Springer, 2021-04-29)
Purpose
While ideal for developing aerobic capacity, traditional endurance training (ET) is extremely time-consuming and may lack the specificity to maintain indices of speed and power in team sport athletes. In contrast, ...
Residential child care workers: relationship based practice in a culture of fear.
(Wiley, 2018-11)
In a contemporary context dominated by reports of the historical institutional abuse of children and young people in residential children's homes, and where the voice of workers is largely absent, this study explores the ...
Comparison of sprint interval and endurance training in team sport athletes.
(National Strength and Conditioning Association, 2018-11)
Comparison of sprint interval and endurance training in team sport athletes. J Strength Cond Res 32(11): 3051-3058, 2018-High-volume endurance training (ET) has traditionally been used to improve aerobic capacity but is ...
Unlocking the surge in demand for personal and protective equipment (PPE) and improvised face coverings arising from coronavirus disease (COVID-19) pandemic – Implications for efficacy, re-use and sustainable waste management
(Elsevier, 2021)
Currently, there is no effective vaccine for tackling the ongoing COVID-19 pandemic caused by SARS-CoV-2 with the occurrence of repeat waves of infection frequently stretching hospital resources beyond capacity. Disease ...
Apps to teach social skills to individuals with autism spectrum disorder: a review of the embedded behaviour change procedure
(Springer, 2021-06-05)
Social skill interventions have become increasingly popular in recent times, as well as the use of technology to deliver and aid interventions for the autism spectrum disorder (ASD) population. Little research exists on ...
Dietary intake and daily distribution of carbohydrate, protein and fat in youth tennis players over a 7-day training and competition period
(JSSM, 2021-05-17)
During a 7-day training and/or competition period, macronutrient intake and distribution was assessed using food diaries, supported by remote food photography and 24-hr multiple pass recalls of youth tennis players categorised ...