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Evidence of lethal and sublethal injury in food‐borne bacterial pathogens exposed to high‐intensity pulsed‐plasma gas discharges.
(Wiley, 2008-01)
Aims: To apply scanning electron microscopy, image analysis and a fluorescent viability stain to assess lethal and sublethal injury in food‐borne bacteria exposed to pulsed‐plasma gas discharges (PPGD).
Methods and ...
Light inactivation of food-related pathogenic bacteria using a pulsed power source.
(Wiley, 1998-06)
The effects of high intensity light emissions, produced by a novel pulsed power energization technique (PPET), on the survival of bacterial populations of verocytotoxigenic Escherichia coli (serotype 0157:H7) and Listeria ...
Maltodextrin stimulates growth of Bacillus cereus and synthesis of diarrheal enterotoxin in infant milk formulae.
(American Society for Microbiology, 1997-03)
One hundred reconstituted milk-based infant formulae (IMF) representative of 10 leading brands available
in many European Economic Community countries were examined for Bacillus cereus and for the presence of
diarrheal ...
Cellular morphology of rough forms of Listeria monocytogenes isolated from clinical and food samples.
(The Society for Applied Microbiology, 2000)
Transmission electron microscopy
(TEM) studies revealed that rough cell-forms of L. monocytogenes (designated FR variants),
isolated from clinical and food samples (and under conditions of sublethal heat stress),
consist ...