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Achieving sustainability of the seafood sector in the European Atlantic area by addressing eco-social challenges: the NEPTUNUS Project.
(2022-03-05)
: Fisheries and aquaculture are becoming a focus of societal concern driven by globalization
and increasing environmental degradation, mainly caused by climate change and marine litter. In
response to this problem, the ...
Addressing challenges and opportunities of the European seafood sector under a circular economy framework.
(Elsevier, 2020-02)
The European seafood and aquaculture sectors are facing important challenges in terms of environmental threats (climate change, marine debris, resources depletion), social development (worker rights, consumer's awareness) ...
Packaging environmental impact on seafood supply chains: a review of life cycle assessment studies
(Wiley, 2022)
Packaging is fundamental for food preservation and transportation but generates an
environmental burden from its production and end-of-life management. This review
evaluates packaging contribution to the environmental ...