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Development of alginate beads with encapsulated jabuticaba peel and propolis extracts to achieve a new natural colorant antioxidant additive.
(Elsevier, 2020-07)
This work aims to encapsulate anthocyanins and phenolic compounds extracted from a native Brazilian fruit peel
- jabuticaba (Plinia cauliflora (Mart.) Kausel) and propolis from Tubuna (Scaptotrigona bipunctata) stingless ...
Characterisation and in vivo evaluation of Araucaria angustifolia pinhão seed coat nanosuspension as a functional food source
(Royal Society of Chemistry, 2020-10-08)
Araucaria angustifolia seeds are culturally important from South America; however, the
seed coat is generally discarded and have yet to find a beneficial commercial impact. We
propose a new formulation to the usage of ...