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Investigation into the potential use of dietary supplementation to reduce the impact of Amoebic Gill Disease
(Elsevier Ltd, 2022-02-03)
Amoebic Gill Disease (AGD) is a disease affecting cultured Atlantic salmon (Salmo salar) which is caused by Paramoeba perurans. The immunomodulatory impact of functional foods has previously been demonstrated in salmon. ...
Investigation of the Initial Host Response of Naïve Atlantic Salmon (Salmo salar) Inoculated with Paramoeba perurans
(MDPI, 2021-04-02)
Amoebic Gill Disease (AGD), caused by the ectoparasite Paramoeba perurans is characterised by hyperplasia of the gill epithelium and lamellar fusion. In this study, the initial host response of naïve Atlantic salmon (Salmo ...