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    • Long-term agrichemical use leads to alterations in bacterial community diversity 

      Tan, H.; Barret, M.; Rice, O.; Dowling, David N.; Burke, J.; Morrissey, J.P.; O'Gara, Fergal (Czech Academy of Agricultural Sciences, 2012)
      Bacterial communities are key drivers of soil fertility and agriculture productivity. Understanding how soil bacterial communities change in response to different conditions is an important aspect in the development of ...