Browsing SETU Carlow Campus by Title
Now showing items 36-55 of 193
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Delivering Library Services in a time of crisis; Technological Higher Education Association Libraries responding to COVID-19 from March – August 2020
(All Ireland Journal of Higher Education, 2020-10-31)This paper presents the experience of eight Irish academic libraries from the Technological Higher Education Association (THEA) from March – August 2020 while delivering library services during the COVID-19 pandemic. It ... -
The design and development of novel cooking and heating products for irish older adults: a real health need
(Common Ground Research Networks, 2011-07-06)The world’s population is ageing; researchers have an increasingly important role to play in innovating new products, appliances and services to allow for better everyday living conditions of this ageing demographic. ... -
Design as a catalyst for innovation in Irish industry. Evolution of the Irish innovation voucher initiative within Design+ Technology Gateway
(Taylor & Francis, 2019)Innovation has been identified as a key driver for rebuilding the Irish economy. Design has been recognised as a strategic tool in delivering innovation. The difficulty is in understanding how designers utilise this ... -
Design history: Culture and contexts
(Iterations, 2015)Design in it’s widest definition, does not exist within it’s own paradigm. Many things affect design and it’s outcomes. Specific design disciplines influence, and are influenced by other creative areas and also by wider ... -
Design requirements in domestic cooking and heating products for older people
(International Association of Gerontology and Geriatrics, 2015-04-26) -
A design research framework to inform policy in Irish higher education
(Iterations, 2015)The landscape of higher education in Ireland is changing. In 2011, the National Strategy for Higher Education to 2030 was launched providing a blueprint for its future development. Part of this ongoing process will see the ... -
Designing a domestic heating product for older people within the concept of contained living spaces.
(Universitat de Lleida, 2018-07) -
Designing a module in entrepreneurship for product design students
(Sage Publications, 2021-04-30)Creative problem-solving has been identified as one of the most critical future-proof skillsets we can develop in our society. When educating future designers, entrepreneurship skills are now considered essential; however, ... -
Designing an interdisciplinary research culture in higher education: a case study
(Springer, 2020-04-27)Design methods and processes are now commonly used across disciplines as an approach to gain deeper and more connected understanding within complex or wicked problems. However, little research exists on the use of Design ... -
Designing products for older people’s social and emotional needs: a case study
(Anthropology and Aging, 2023-11)The products that we use in our living environment greatly assist us in maintaining health and independence as we age. Much research has been conducted on the physical ergonomic needs in product design for older people, ... -
Destination Management: The Influence of Local Food
(Sciendo, 2021-01-29)This study investigates tourist attitudes to local food on destination choice, travel motivation, satisfaction and perceived object-related and existential authenticity. Additionally, the mediating effects of authenticity ... -
Destination management: the influence of local food
(Sciendo, 2021-01-29)This study investigates tourist attitudes to local food on destination choice, travel motivation, satisfaction and perceived object-related and existential authenticity. Additionally, the mediating effects of authenticity ... -
Detached eddy simulation of unsteady flow over a frontal cavity
(American Institute of Aeronautics and Astronautics, 2023)Frontal cavity consists of complex unsteadiness which causes bow shock instabilities when the body is moving at supersonic or hypersonic speed through a fluid. These complex unsteady flow fields are an important practical ... -
Developing Digital Competencies A Reflection on how the Professional Development Framework can Support the Development of Digital Competencies for Library staff.
(L2L: Library Staff Learning to Support Learners Learning, 2019-03)This chapter explores how the National Forum’s Professional Development Framework (PDF) has challenged and informed my assumptions about continuing professional development, most specifically the arena of developing digital ... -
Developing educational screencasts: A practitioner’s perspective
(Information Science Reference, 2010)YouTube to iTunes, company to college websites, there is a seemingly exponential explosion in creating screencasts. A screencast is a digital recording of computer screen activity, often with an audio commentary. Short and ... -
Differences in anthropometric and physical performance characteristics between U17, U19, and Senior Irish female international football players
(SAGE Publications, 2021-04-01)This study aimed to compare the anthropometric physical performance characteristics of Irish female international footballers at U17, U19, and Senior age groups. Fifty-five (U17, n =24, U19, n =21, Senior, n = 10) female ... -
Drag control by hydrogen injection in shocked stagnation zone of blunt nose
(IOP Publishing, 2021)The main motivation of the current study is to propose a high-pressure hydrogen injection as an hybrid active flow control technique in order to manipulate the flow-field in front of a blunt nose during hypersonic flight. ... -
Ecopiling: a combined phytoremediation and passive biopiling system for remediating hydrocarbon impacted soils at field scale
(Frontiers Media, 2015)Biopiling is an ex situ bioremediation technology that has been extensively used for remediating a wide range of petrochemical contaminants in soils. Biopiling involves the assembling of contaminated soils into piles and ... -
Effect of an Alltech soil health product on entomopathogenic nematodes, root-knot nematodes and on the growth of tomato plants in the greenhouse
(The Society of Nematologists, 2020-03-19)An organic product that consists of proprietary blend of fermentation and plant extracts with micronutrients (ACS 5075, Alltech®, Inc., Nicholasville, KY USA) was evaluated against four strains of entomopathogenic nematodes ... -
The effect of by-product inclusion and concentrate feeding rate on milk production and composition, pasture dry matter intake, and nitrogen excretion of mid-late lactation spring-calving cows grazing a perennial ryegrass-based pasture
(American Dairy Science Association, 2019)Interest is growing in the use of by-products as economical sources of nutrients that complement grazed grass, particularly at times when grass supply is insufficient to meet the nutritional demands of lactating dairy ...
